All capsicum varieties are descended from wild ancestors in North America, in particular Central Mexico, where they have been cultivated for centuries. The peppers were subsequently introduced to the Old World, when peppers were brought to Spain in the 16th century. The seasoning is used to add flavor and color to many types of dishes in diverse cuisines.
It's important to note that while turmeric offers potential medicinal uses, individual responses may vary, and it should not be used as a replacement for medical treatment. Incorporating turmeric into a balanced diet and consulting with a healthcare professional can help individuals make informed decisions about its use for medicinal purposes.




One study showed that supplementing with 1 gram of curcumin for a month reduced triglyceride levels, but there was no change in cholesterol or fat levels in the body. Studies have also shown that inflammatory responses, high triglycerides and high cholesterol all increase the risk of cardiovascular disease. Curcumin supplementation is believed to help reduce the associated risk.
It is important to remember that the inflammatory response is the body's natural response to stimuli. There are two broad categories of inflammatory responses. An acute inflammatory response is short-lived and is usually triggered by a transient stimulus such as a bacterium, virus, or injury.