Titanium dioxide (E 171) is authorised as a food additive in the EU according to Annex II of Regulation (EC) No 1333/2008.
≤0.3
The risks associated with titanium dioxide exposure depend on a variety of factors, including the form of the mineral, the route of exposure (such as being inhaled or consumed), and the duration and intensity of exposure.
Durabo White, 24.5 per cent zinc sulphide, 51 per cent barium sulphate, 18 per cent white clay, 5.5 per cent infusorial earth.