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Last Friday, the domestic rutile and anatase titanium dioxide new single price was stable, and the overall transaction focus of the market moved up. Titanium dioxide factory work normally, part of the output of early orders, the spot supply has increased accordingly; And buyers still have inventory digestion, the current mentality turned to wait-and-see. The volume of new orders in the market is limited.The key factors affecting the current market price change1.
In its statement to USA TODAY, the FDA maintained that, in all post-approvals for food additives, our scientists continue to review relevant new information to determine whether there are safety questions and whether the use of such substance is no longer safe under the Federal Food, Drug, and Cosmetic Act.


Why is titanium dioxide used in food, including in Skittles?
CSPI says it might reconsider its rating if specifications for food-grade titanium dioxide in the U.S. are updated to ensure nanoparticles are minimized, and new studies are conducted to assess its capacity to cause cancer or other health problems.
One of the most common worries about titanium dioxide is that it could be a cancer-causing agent. The link between cancer and titanium dioxide traces back to a 1985 study where rats were exposed to high levels of titanium dioxide for two years, causing lung cancer. However, not all experts are convinced by this study.


The FDA's Code of Federal Regulations allows for the legal, regulated use of titanium dioxide in food products, under some restrictions.