- China's Titanium Dioxide R996 A Key Player in Global Pigment Industry
- Huntsman Corporation and Tronox Limited are also significant players in the titanium dioxide industry, with production capacities of over 2 million tons per year each. These companies offer a variety of titanium dioxide products, including rutile, anatase, and synthetic rutile, which are used in various applications such as coatings, plastics, and paper.
- Titanium dioxide R-996 is a commonly used white pigment in various industries, such as paints, plastics, paper, and cosmetics. It is a versatile and efficient pigment that provides brightness, opacity, and UV protection to the products it is used in.
- Titanium Dioxide (TiO2) is an essential component in the coatings industry, playing a pivotal role in enhancing the performance and aesthetics of various coating products. In coatings factories worldwide, TiO2 is a critical raw material due to its unique properties that make it indispensable.
- In conclusion, wholesale colloidal silicon dioxide is a valuable and versatile material with a wide range of applications in various industries. Its unique properties make it an essential ingredient in food, pharmaceuticals, cosmetics, and industrial products. As technology continues to advance, the demand for colloidal silicon dioxide is expected to increase, driving further innovation and development in its use.
If you want to avoid titanium dioxide, read labels carefully and stick to minimally processed whole foods.
Where It’s Hiding
In terms of sustainability, the use of rutile titanium dioxide in coatings aligns with the global push towards eco-friendliness. The product is non-toxic and, when combined with solvent-free formulations, can contribute to reduced volatile organic compound (VOC) emissions, making it a safer option for both the environment and those applying the coatings.


TiO2 absorbs UV light. This property makes it appear bright white under light, unlike other white materials that can look slightly yellow.


Specification
History[edit]
Prof Maged Younes, Chair of EFSA’s expert Panel on Food Additives and Flavourings (FAF), said: “Taking into account all available scientific studies and data, the Panel concluded that titanium dioxide can no longer be considered safe as a food additive . A critical element in reaching this conclusion is that we could not exclude genotoxicity concerns after consumption of titanium dioxide particles. After oral ingestion, the absorption of titanium dioxide particles is low, however they can accumulate in the body”.
Nano, or ultrafine, TiO2 comprises primary particles sized less than 100nm. In this grade, titanium dioxide is transparent (colourless) and boasts improved UV scattering and absorbing properties compared with larger particle-size pigmentary TiO2.
Furthermore, this packaging has been shown to have both antibacterial and photocatalytic activity, the latter of which reduces ultraviolet (UV) exposure (5Trusted Source, 6).



How we’re exposed to an ingredient matters greatly in terms of our long-term health.
Research shows that inhaling titanium dioxide particles in significant quantities over time can cause adverse health outcomes. Unless you work in an industrial setting, inhaling substantial amounts of titanium dioxide is highly unlikely.