If you’re making a recipe that calls for paprika but don’t have any left then don’t panic! There are some other things you can use in its place. Which you choose will depend on the dish you’re cooking so let’s explore some of the best paprika substitutes that you may have in your kitchen cupboards.


There are numerous suppliers of raw turmeric powder worldwide, each offering their own unique products and services. These suppliers source their turmeric from different regions, ensuring that consumers have access to a wide variety of high-quality products.
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Recipe Tips & Notes
Red chilies are part of the capsicum family. However, they are different from bell peppers, being thinner and narrower and come in a variety of sizes, length, breadth and colors. When they grow they may be green, red or yellow. Usually, when dried or aged, many of the green varieties turn red, though yellow pepper is different.


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Types of paprika:
Balancing Heat: When using crushed red pepper, start with a small amount and adjust according to your heat tolerance. For paprika, choose the type that best complements your dish's flavor profile.
The price of paprika in China can vary depending on the quality and type of paprika. On average, the price of paprika per kilogram in China ranges from $5 to $10. This makes paprika an affordable spice option for consumers looking to add some spice to their meals without breaking the bank.