Titanium dioxide (TiO2) is a multifunctional semiconductor that exists in three crystalline forms: anatase, rutile, and brookite. Owing to an appropriate combination of physical and chemical properties, environmental compatibility, and low production cost, polycrystalline TiO2 has found a large variety of applications and is considered to be a promising material for future technologies. One of the most distinctive physical properties of this material is its high photocatalytic activity (Nam et al., 2019); however, more recently it has attracted growing interest because of its resistive switching abilities (Yang et al., 2008).
- In conclusion, titanium dioxide is a vital component in the rubber industry, contributing to the aesthetics, durability, and functionality of rubber products. As a dedicated supplier, we are committed to delivering high-quality TiO2, fostering partnerships based on trust, and supporting our clients' success with innovative and sustainable solutions.
Lithopone B301


Overall, the Food Directorate's comprehensive review of the available science of TiO2 as a food additive showed:
Titanium Dioxide Raw Material Tio2 Powder
Oxygen Deficiency and Resistive Switching Mechanisms
EINECS accession number: 215-715-5
Top 10 Chinese TiO2 exporters in 2016
With its storied history and distinct properties, lithopone remains a subject of historical significance and contemporary relevance. While its applications and popularity have evolved, its role in the annals of pigment history is indisputable.
Thanks to its rheological and optical properties, lithopone supplier 30% offers both technical and economic advantages in the substitution of titanium dioxide in different applications. Among these advantages, it has been observed that lithopone supplier 30% has algaecidal properties in paints, which gives greater protection to the coating.
The scattering efficiency of pigment particles in a system is governed by two key properties.
lithopone supplier 30% is a perfect alternative to titanium dioxide in all natural and synthetic pigmented elastomers, as it is non-abrasive and extremely acid resistant.
That came after a 2021 report from an expert panel at the European Food Safety Authority, which reviewed data on titanium dioxide safety. The panel said it couldn’t rule out concerns that the food additive might be able to damage DNA and possibly lead to cancer. They explained that after you eat something that has titanium dioxide in it, your body absorbs low levels of its particles – but the particles can build up as you eat more foods with this additive.